Deviled Egg Easter Salad
Deviled Egg Easter Salad

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, deviled egg easter salad. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

Deviled Egg Easter Salad is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It is simple, it is quick, it tastes yummy. They’re nice and they look wonderful. Deviled Egg Easter Salad is something which I have loved my entire life.

This egg salad has all the classic flavors of deviled eggs, but in salad form. It's an excellent dish to bring to a summer or end-of-summer pot luck. Colorful fancy devilled eggs will brighten up your festive menu.

To begin with this particular recipe, we must first prepare a few components. You can have deviled egg easter salad using 14 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Deviled Egg Easter Salad:
  1. Take 8 hard boiled eggs, colored with food color if desired
  2. Make ready 1/4 cup mayonnaise
  3. Make ready 1 tsp seaoned rice vinegar
  4. Make ready 1/2 slalk celery, minced
  5. Get 1 tbsp chopped chives
  6. Make ready 1/2 tsp black pepper and salt to taste
  7. Get 1 tsp hot sauce, such as Franks brand
  8. Get 6 cup shredded lettece
  9. Make ready 4 crispy cooked slices of bacon
  10. Prepare 1 pints grape tomatoes
  11. Prepare 1 pints tiny button mushrooms
  12. Prepare 1 large cucumber, thin sliced
  13. Make ready 12 black olives
  14. Make ready 1 carrot, cut in to rounds

Transform deviled eggs into a tasty spread for toasts and sandwiches. It has the same creamy tang and zip without all the tedious work of piping. Chop the eggs smaller or blend it in a food processor and use it as a spread for bagels or crackers. This deviled egg salad is also a wonderful filling for a.

Instructions to make Deviled Egg Easter Salad:
  1. MAKE DEVILED EGGS
  2. In a bowl combine mayonnaise, vinegar,celery, chives,pepper, salt and hot sauce, whisk to combine
  3. Cut eggs in half, remove yolks and add yolks to mayonnaise in bowl, mash and mix well. Fill egg white halfs with mixture.
  4. MAKE SALAD
  5. Spread shredded lettece on a platter, place cucumber all around platter. Add deviled eggs on top of lettece, top each egg with a piece of bacon. Add remaining ingredients all around. Serve with your favorite salad dressing.
  6. This salad is very adapable, add any salad ngredients you prefer or omit what you don't like"

Deviled Egg Salad is a fun twist on traditional egg salad! It's packed with flavor, low carb, and makes a great lunch. I can't imagine living a low carb life without eggs. They're the perfect food, if you ask me! Low in carbs, packed with protein, and so versatile.

So that is going to wrap this up for this special food deviled egg easter salad recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!