Rick's Tangy Egg and Olive Salad
Rick's Tangy Egg and Olive Salad

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, rick's tangy egg and olive salad. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Rick's Tangy Egg and Olive Salad is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. Rick's Tangy Egg and Olive Salad is something which I’ve loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can have rick's tangy egg and olive salad using 10 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Rick's Tangy Egg and Olive Salad:
  1. Prepare 3 Hard-cooked eggs chilled and chopped
  2. Prepare 12 Pimiento stuffed Spanish olives chopped
  3. Take 2 tbsp plus 1 teaspoon Mayonnaise
  4. Prepare 1 tsp Sour cream
  5. Make ready 1/2 tsp Dijon mustard
  6. Make ready 3/4 tsp Dried parsley
  7. Prepare 1/4 tsp Onion powder
  8. Get 1/4 tsp Ground black pepper
  9. Make ready 1/4 tsp Celery seed
  10. Get 1 pinch Salt (to taste, check before adding)
Steps to make Rick's Tangy Egg and Olive Salad:
  1. Combine all ingredients gently and chill for at least 1 hour to allow flavors to blend.
  2. Serve over lettuce, mixed greens, on crackers, or on your favorite bread or roll as a sandwich.
  3. Enjoy!

So that is going to wrap it up with this special food rick's tangy egg and olive salad recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!