Egg Roll wrapped salmon salad
Egg Roll wrapped salmon salad

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, egg roll wrapped salmon salad. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Egg Roll wrapped salmon salad is one of the most favored of current trending foods in the world. It’s appreciated by millions every day. It’s simple, it is quick, it tastes delicious. They are fine and they look fantastic. Egg Roll wrapped salmon salad is something that I’ve loved my whole life.

To begin with this recipe, we must prepare a few components. You can cook egg roll wrapped salmon salad using 6 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Egg Roll wrapped salmon salad:
  1. Prepare 5 ounces pink salmon
  2. Prepare 1 teaspoon rosemary infused oil, see my recipe or add a little rosemary to taste
  3. Get 1 teaspoon dill weed
  4. Prepare 1-1/2 tablespoons mayonaise
  5. Get 2 large egg roll wrappers
  6. Prepare as needed oil to fry with
Instructions to make Egg Roll wrapped salmon salad:
  1. Heat oil
  2. Add the ingredients for the salad and mix
  3. Turn the egg roll wrappers to point straight up and down
  4. Add the salmon salad to center of wrapper
  5. Fold sides in
  6. Fold bottom up and roll it upwards
  7. Add flap side down in hot oil fry till crispy
  8. Move to paper towel to absorb excessive oils
  9. Serve I hope you enjoy!

So that’s going to wrap this up for this exceptional food egg roll wrapped salmon salad recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!