Egg Salad
Egg Salad

Hello everybody, it’s me, Dave, welcome to our recipe page. Today, we’re going to make a distinctive dish, egg salad. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Egg Salad is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. They’re fine and they look wonderful. Egg Salad is something which I’ve loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook egg salad using 18 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Egg Salad:
  1. Take 8-10 Mushroom Button
  2. Take 1 Yellow Capsicum
  3. Make ready 1 Red Capsicum
  4. Take 1 carrot
  5. Make ready 3 spoon Corn
  6. Take 6 boiled eggs
  7. Take 1 tomato
  8. Get 1 onion
  9. Prepare 1/4 tsp Bhuna Jeera
  10. Take 1/2 tsp Black salt
  11. Take 1/2 tsp black pepper
  12. Make ready 2 tsp lemon juice
  13. Take 2 tsp imli chutney
  14. Prepare 1/2 cup coriander leaves
  15. Take 1/2 tsp oregano
  16. Make ready 1/4 tsp paprika
  17. Take 1/2 tsp pizza seasoning
  18. Make ready 1/2 chicken seasoning
Steps to make Egg Salad:
  1. Wash all the vegetable and cut.
  2. Boil the eggs and cut in pieces and keep aside
  3. Steam all the vegetable.
  4. Cut the onion and tomato in small pieces
  5. Take a Bowl, add eggs, boiled vegetable, onion and tomatoes
  6. Add All masale, (bhuna jeera, black salt, black pepper, lemon juice, imli chutney, all seasoning, and coriander leaves)
    1. Mix well and serve.

So that is going to wrap this up with this special food egg salad recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!