After Easter Egg Salad
After Easter Egg Salad

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, after easter egg salad. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

After Easter Egg Salad is one of the most well liked of recent trending foods on earth. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look fantastic. After Easter Egg Salad is something which I’ve loved my entire life.

To begin with this recipe, we must first prepare a few components. You can have after easter egg salad using 6 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make After Easter Egg Salad:
  1. Take 8 Eggs
  2. Make ready 3 tbsp Mayonnaise
  3. Make ready 2 tbsp Yellow Mustard
  4. Prepare 1 dash Paprika
  5. Take 1 dash Salt
  6. Take 1 dash Garlic Powdee
Instructions to make After Easter Egg Salad:
  1. Gather ingredients.
  2. Crack all eggs and set aside.
  3. Chop eggs and transfer them to a large bowl.
  4. Add mayo and mustard and stir. Add more of either depending on your taste!
  5. Add paprika, salt, and garlic powder.. Dashes of each!
  6. Garnish with chives and let cool on the fridge for a couple hours .. Serve on bread or with crackers or whatever you like! :)

So that’s going to wrap it up for this special food after easter egg salad recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!