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Hello everybody, it is Louise, welcome to my recipe site. Today, I will show you a way to prepare a special dish, egg salad pastel. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Egg Salad Pastel is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions every day. It is simple, it is quick, it tastes delicious. Egg Salad Pastel is something which I’ve loved my whole life. They are fine and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can cook egg salad pastel using 16 ingredients and 12 steps. Here is how you cook that.
The ingredients needed to make Egg Salad Pastel:
- Get Kulit :
- Take 250 gr tepung terigu
- Take 2 sdm margarin (dilelehkan)
- Take 5 sdm olive oil
- Get 100 ml air
- Take 1/2 sdt garam
- Make ready Isi :
- Get 2 btr telur rebus
- Get 3 btr bawang putih
- Take 1 bh bratwurst sosis
- Take 2 bh cabai
- Make ready 1/2 bh jeruk nipis
- Take 2 sdm mayonnaise
- Get 1 sdm mustard
- Prepare 1 sdt gula
- Prepare Keju secukupnya
Instructions to make Egg Salad Pastel:
- Kulit : Panaskan margarin sampai meleleh
- Campurkan terigu, garam, margarin yg di lelehkan dan olive oil
- Tambahkan air sedikit demi sedikit
- Uleni hingga kalis
- Isi : Potong bawang putih dan tumis hingga harum
- Rebus telur dan sosis
- Campurkan semua bahan isi dan aduk hingga rata
- Membungkus : Bentuk bulat adonan dan pipihkan
- Masukan isian bahan
- Tutup hingga 1/2 lingkaran
- Cubit pinggiran agar rapi
- Goreng pastel hingga keemasan
So that is going to wrap this up with this exceptional food egg salad pastel recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
