Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, cucumber and egg macaroni salad. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Cucumber and Egg Macaroni Salad is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. Cucumber and Egg Macaroni Salad is something that I have loved my entire life. They’re fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can cook cucumber and egg macaroni salad using 14 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Cucumber and Egg Macaroni Salad:
- Take 1 (16 oz) box Macaroni (I used Muellers)
- Get 7 hard boiled eggs
- Prepare 1 large yellow onion
- Get 1 cucumber (keep skin on you prefer)
- Prepare 1/4 cup sweet relish
- Get 1 cup plus two tbs of mayonnaise (I used Duke Mayonnaise)
- Take 1/2 tbs mustard
- Take 1 1/2 tsp apple cider vinegar
- Prepare 2 pinches celery salt
- Prepare 2-3 pinches onion powder
- Take small pinch of paprika
- Get small pinch of red pepper
- Prepare salt for taste
- Take pepper for taste
Instructions to make Cucumber and Egg Macaroni Salad:
- Cook the macaroni until package directions. Drain the noodles and set aside. While macaroni is cooking, rinse the cucumber and slice or remove the skin then slice then half each slice. Dice up the hard boiled eggs.
- Pour the Macaroni into a large bowl. Add the rest of the ingredients along with the cucumbers and eggs. Mix Well. Add more seasoning if needed. Cover and place in the fridge for 2-4 hours before serving.
So that is going to wrap it up with this special food cucumber and egg macaroni salad recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!