Tuna Salad Deviled Eggs
Tuna Salad Deviled Eggs

Hey everyone, it is me again, Dan, welcome to my recipe page. Today, we’re going to make a distinctive dish, tuna salad deviled eggs. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Tuna Salad Deviled Eggs is one of the most popular of recent trending meals on earth. It is appreciated by millions every day. It’s simple, it is quick, it tastes delicious. They are fine and they look wonderful. Tuna Salad Deviled Eggs is something which I’ve loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can have tuna salad deviled eggs using 8 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Tuna Salad Deviled Eggs:
  1. Make ready 6 Eggs. I used
  2. Get 1 can drained tuna fish
  3. Make ready 2 tablespoons mayo
  4. Make ready 1 teaspoon mustard
  5. Make ready Diced celery to your liking
  6. Make ready Diced onion to your liking
  7. Make ready 2 tablespoons sweet or dill relish
  8. Prepare to taste Salt and pepper
Instructions to make Tuna Salad Deviled Eggs:
  1. Hard boil eggs. Cool and peel.
  2. While eggs are cooling, mix drained tuna, onion, relish, celery, salt, pepper
  3. Mix in mayo and mustard. Can use more or less
  4. Cut eggs in half and mix the yolks into the tuna salad.
  5. Stuff egg whites with tuna salad like you would for deviled eggs.
  6. I have doubled this recipe for larger quantities. I hope you enjoy 😊

So that is going to wrap it up for this exceptional food tuna salad deviled eggs recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!