Hello everybody, it’s John, welcome to our recipe page. Today, we’re going to make a distinctive dish, healthy avocado egg salad (no mayo). One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Healthy Avocado Egg Salad (No Mayo) is one of the most favored of current trending foods in the world. It’s simple, it is quick, it tastes delicious. It is appreciated by millions daily. They are nice and they look fantastic. Healthy Avocado Egg Salad (No Mayo) is something which I’ve loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can cook healthy avocado egg salad (no mayo) using 7 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Healthy Avocado Egg Salad (No Mayo):
- Prepare 4 Eggs
- Take 1/2 Avocado
- Prepare 2 Tablespoons Greek Yogurt
- Make ready 1 tsp Mustard
- Get 1 tsp Salt
- Take 1 tsp Pepper
- Get Dash Paprika
Instructions to make Healthy Avocado Egg Salad (No Mayo):
- Place eggs in a medium pot. Cover them with cool water by 1 inch. Slowly bring water to a boil over medium heat; when the water has reached a boil, cover and remove from heat.
- Wait 10 minutes and transfer eggs to a colander; place under cool running water to stop the cooking.
- While eggs are still cooling, scoop 1/2 Avocado into a bowl and mash with a fork until you reach your desired consistency.
- Stir in 2 tablespoons Greek Yogurt, 1 teaspoon Mustard, 1 teaspoon Salt, and 1 teaspoon Pepper to the mashed Avocado.
- Peel eggs and add them to the Avocado mixture one at a time, chopping each egg into the mixture with a fork as you go.
- Serve over a bed of arugula for a light, Gluten-Free option, or on top of toasted bread for a healthy, Vegetarian lunch.
- Garnish with Paprika
So that is going to wrap this up with this special food healthy avocado egg salad (no mayo) recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!