Smoked potato salad
Smoked potato salad

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, smoked potato salad. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

This recipe will change everything you think you know about potato salad. In your grill, the potatoes cook in a covered aluminum pan next. This Smoked Potato Salad adds extra flavor to a classic BBQ side.

Smoked potato salad is one of the most favored of recent trending meals in the world. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look fantastic. Smoked potato salad is something that I have loved my entire life.

To begin with this recipe, we have to prepare a few components. You can have smoked potato salad using 9 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Smoked potato salad:
  1. Get pieces Red potatoes cut in bite size pieces
  2. Prepare to taste Mayo
  3. Get to taste Mustard
  4. Get to taste Salt and pepper
  5. Take Olive oil
  6. Prepare Aluminum throwaway pan
  7. Get Diced celery optional
  8. Get Diced hard boiled eggs optional
  9. Prepare Half a Red onion diced

Lightly browned smoked sausage, tender new potatoes and fresh garden vegetables are tossed in Dijon mustard vinaigrette for a quick summer All Reviews for Potato Salad with Smoked Sausage. Drain the potatoes, halve and set aside to cool down for a few minutes. The smoked herring you use should be somewhat salty — such is the nature of smoked herring — but not overly so. Try a small piece: if it is pleasantly salty, you can use it as is.

Instructions to make Smoked potato salad:
  1. Cut potatoes and soft boil them to just about done. I used a pressure cooker…
  2. After cooking drain and let cool
  3. Put potatoes in a bowl and drizzle with Olive oil and add the seasoning of choice and to taste, mix lightly, so you don’t break up the potatoes. Mine was over cooked because of the pressure cooker.
  4. Spray aluminum pan with nonstick spray add potatoes and spread them out.
  5. Set up smoker
  6. I use a Electric smoker, place food inside smoker set on high, till it starts to smoke then turn to medium heat… I let this go for 2 hrs and I carefully flipped and moved potatoes around one time and added more wood chip.., this cooking time depends on how you want the potatoes I taste tested them and pulled them out when I liked them.
  7. After they come out of the smoker set aside and let them cool completely before adding any ingredients.
  8. After the potatoes are cooled completely, put in a bowl add in the mayo, mustard, seasoning, celery, eggs, some people also use vinegar or relish, onion. Mix lightly and then refrigerate for a few hrs.

A favorite side for any BBQ dinner with a touch of smoke. Cover the potatoes completely with warm, soft bacon grease and the Big Green Egg Citrus & Herb Seasoning. Smoked Salmon Potato Salad with a Creamy Dill Dressing. In a salad bowl, mix potatoes, onion, capers and smoked salmon together. Make the best Smoked New Potato Salad with this easy recipe.

So that is going to wrap this up for this exceptional food smoked potato salad recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!