Hello everybody, it’s me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, dill pickle pasta salad. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Dill Pickle Pasta Salad is one of the most favored of recent trending foods on earth. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look wonderful. Dill Pickle Pasta Salad is something that I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can have dill pickle pasta salad using 12 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Dill Pickle Pasta Salad:
- Take 1/2 box your favorite pasta (I used rotelle today)
- Make ready 1/3 cup mayo
- Prepare 1/4 cup cheddar, cubed
- Prepare 3 tbs sour cream
- Get 1 cup dill pickle juice (divided)
- Prepare 3-4 tbs dill pickle, diced
- Take 2 tbs red onion, diced
- Prepare 2 tsp fresh dill, chopped
- Take 1/4 tsp cayenne
- Take to taste Salt & Pepper
- Take Optional: 1 egg, hard boiled
- Take Optional: sliced black olives
Instructions to make Dill Pickle Pasta Salad:
- Boil pasta as directed on box.
- While the pasta is cooking, dice other ingredients.
- When pasta is done, drain and cool with cold water. Place the pasta in a bowl and add 3/4 cup of the dill pickle juice and toss. Let sit for 5-10 minutes so that the juice can penetrate the pasta. Then drain the juice.
- Add mayo and sour cream and the remainder of the dill pickle juice (you can reduce the amount of juice to your liking). Add all other ingredients except the cheddarand toss. Refrigerate for about 30-45 mins.
- When ready to eat, add the cheddar and toss and serve. (The cheddar will become softer the longer it sits in the salad so only add as much as you plan to eat and store the remainder without the cheese and add later.) ENJOY!
So that’s going to wrap this up for this exceptional food dill pickle pasta salad recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!