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Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, tomato taco salad. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Tomato Taco Salad is one of the most popular of current trending meals on earth. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look wonderful. Tomato Taco Salad is something which I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can cook tomato taco salad using 8 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Tomato Taco Salad:
- Take 150 grams Ground meat (beef and pork blend)
- Make ready 1 small Onion
- Get 4 tbsp Ketchup
- Make ready 2 tbsp Japanese Worcestershire-style Sauce
- Get 1 tsp Curry powder
- Prepare 2 medium Tomatoes
- Prepare 1 Pizza cheese
- Take 1 Tortilla chips, corn chips
Steps to make Tomato Taco Salad:
- Cook the meat and onion in a frying pan. Wipe any excess oil with a paper towel.
- Add the ketchup, sauce, and curry powder and continue sautéing until the liquid evaporates.
- The taco meat is completed. Gather all of the meat into the center of the frying pan.
- Place the chunks of tomatoes around the edges of the frying pan.
- Sprinkle everything with pizza cheese. Cover with a lid and cook on medium heat until the moisture from the tomatoes is released and bubbling.
- Remove the lid and keep heating until the tomatoes have reached your preferred tenderness, then it's done! Top with corn chips.
- Eat with a spoon!
So that is going to wrap it up for this special food tomato taco salad recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
