Healthy Avocado Egg Salad (No Mayo)
Healthy Avocado Egg Salad (No Mayo)

Hey everyone, it’s John, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, healthy avocado egg salad (no mayo). It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Healthy Avocado Egg Salad (No Mayo) is one of the most well liked of recent trending meals on earth. It is appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. They’re fine and they look wonderful. Healthy Avocado Egg Salad (No Mayo) is something which I have loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can have healthy avocado egg salad (no mayo) using 7 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Healthy Avocado Egg Salad (No Mayo):
  1. Prepare 4 Eggs
  2. Make ready 1/2 Avocado
  3. Prepare 2 Tablespoons Greek Yogurt
  4. Get 1 tsp Mustard
  5. Prepare 1 tsp Salt
  6. Get 1 tsp Pepper
  7. Take Dash Paprika
Steps to make Healthy Avocado Egg Salad (No Mayo):
  1. Place eggs in a medium pot. Cover them with cool water by 1 inch. Slowly bring water to a boil over medium heat; when the water has reached a boil, cover and remove from heat.
  2. Wait 10 minutes and transfer eggs to a colander; place under cool running water to stop the cooking.
  3. While eggs are still cooling, scoop 1/2 Avocado into a bowl and mash with a fork until you reach your desired consistency.
  4. Stir in 2 tablespoons Greek Yogurt, 1 teaspoon Mustard, 1 teaspoon Salt, and 1 teaspoon Pepper to the mashed Avocado.
  5. Peel eggs and add them to the Avocado mixture one at a time, chopping each egg into the mixture with a fork as you go.
  6. Serve over a bed of arugula for a light, Gluten-Free option, or on top of toasted bread for a healthy, Vegetarian lunch.
  7. Garnish with Paprika

So that’s going to wrap this up with this exceptional food healthy avocado egg salad (no mayo) recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!