Delish Recipes

Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, futomaki! for ehoumaki: delicious salad sushi rolls. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Futomaki! For Ehoumaki: Delicious Salad Sushi Rolls is one of the most favored of current trending foods on earth. It’s appreciated by millions daily. It is simple, it is fast, it tastes yummy. They’re nice and they look wonderful. Futomaki! For Ehoumaki: Delicious Salad Sushi Rolls is something that I’ve loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook futomaki! for ehoumaki: delicious salad sushi rolls using 14 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Futomaki! For Ehoumaki: Delicious Salad Sushi Rolls:

1. Make ready 1/2 can Canned tuna
2. Make ready 1 tsp ☆Sesame oil
3. Get 2 tbsp ☆Sukiyaki sauce
4. Make ready 2 Eggs
5. Get 1 and 1/2 tablespoons ●Mirin
6. Take 1 tsp ●Bonito dashi granules
7. Make ready 1/2 Avocado
8. Make ready 2 tbsp □Mayonnaise
9. Take 2 tsp □Grated cheese
10. Prepare 3 stick Imitation crab sticks
11. Get 2 thinly cut sticks Cucumber
12. Get 1 dash Daikon radish sprouts
13. Get 1 bowl of rice Sushi rice (20 ml vinegar, 2 teaspoons sugar)
14. Make ready 1 sheet Nori seaweed

Steps to make Futomaki! For Ehoumaki: Delicious Salad Sushi Rolls:

1. These are the ingredients I put into the futomaki rolls. To make the tuna soboro, add drained tuna and the ☆ ingredients to a pan, and sauté until the water evaporates.
2. For the atsuyaki omelette: add the ● ingredients to the eggs, make the atsuyaki omelette as usual, and cut into thin strips. For the avocado mayo: mash the avocado, add in □, and mix together.
3. Spread plastic wrap on a cutting board, and place the nori seaweed on top. Lay rice on the seaweed, but leave 1cm open for the overlap.
4. After spreading the rice in Step 3, lay the atsuyaki omelette, tuna soboro, cucumber, daikon radish sprouts, and avocado mayonnaise as shown in the photo!
5. Roll it up!!!! Give the ingredients a good squeeze so they wrap up tightly, and then tightly roll it all up!

So that is going to wrap this up for this exceptional food futomaki! for ehoumaki: delicious salad sushi rolls recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!