Avocado salad and baguette slices
Avocado salad and baguette slices

Hello everybody, it’s Drew, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, avocado salad and baguette slices. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Baguette with sliced avocado and salad leaves on the kitchen blackboard. Baguette sandwiches with smoked salmon and avocado cream or guacamole as healthy party canapes on a white plate, ingredients in t. Avocado-Butter Lettuce Salad is a salad that is quick to make, but not the least bit boring.

Avocado salad and baguette slices is one of the most favored of current trending meals on earth. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. They’re nice and they look fantastic. Avocado salad and baguette slices is something which I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can cook avocado salad and baguette slices using 7 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Avocado salad and baguette slices:
  1. Prepare 3 Avocados
  2. Get 5 Tomatoes
  3. Prepare 1 Red onions
  4. Get 3 boiled eggs
  5. Get 1 lemon
  6. Get 3 tablespoons olive oil
  7. Prepare 2 teaspoons black pepper

This salad combines fresh, ripe avocados, crisp cool cucumbers, and a light lime dressing. I love cubing them so they match the shape and size of the cucumbers, but slices are definitely an option. This simple summery avocado salad takes avocado from supporting ingredient to the main attraction. No matter how many avocado slices or cubes you mix into a leafy green salad, do you always find yourself wanting more?

Instructions to make Avocado salad and baguette slices:
  1. Slice your ripe avocados into cubes
  2. Slice your tomatoes into whatever shape you like
  3. Chop your red onions
  4. Slice your eggs
  5. Mix everything into a salad bowl and set aside
  6. Pour your olive oil into a smaller bowl
  7. Squeeze your lemon into your oil
  8. Add your black pepper and mix properly
  9. Pour your dressing into your salad and mix evenly and gently
  10. The end !

If you're an avocado-lover like me, I'm guessing the answer is a. Slicing and dicing avocados is serious business—I mean have you HEARD about avocado hand? Here's our no-fail (and injury-free) guide to Using a paring knife, slice the flesh of the avocado, making sure not to cut through the skin. If you want slices for a salad or to top on our slow-cooker. Avocados make delicious ingredients on any salad or as part of the dressing.

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