Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, cucumber and egg macaroni salad. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Cucumber and Egg Macaroni Salad is one of the most popular of recent trending meals on earth. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look fantastic. Cucumber and Egg Macaroni Salad is something that I have loved my entire life.
To begin with this recipe, we must first prepare a few components. You can cook cucumber and egg macaroni salad using 14 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Cucumber and Egg Macaroni Salad:
- Take 1 (16 oz) box Macaroni (I used Muellers)
- Get 7 hard boiled eggs
- Prepare 1 large yellow onion
- Get 1 cucumber (keep skin on you prefer)
- Get 1/4 cup sweet relish
- Prepare 1 cup plus two tbs of mayonnaise (I used Duke Mayonnaise)
- Make ready 1/2 tbs mustard
- Make ready 1 1/2 tsp apple cider vinegar
- Take 2 pinches celery salt
- Make ready 2-3 pinches onion powder
- Make ready small pinch of paprika
- Make ready small pinch of red pepper
- Get salt for taste
- Take pepper for taste
Instructions to make Cucumber and Egg Macaroni Salad:
- Cook the macaroni until package directions. Drain the noodles and set aside. While macaroni is cooking, rinse the cucumber and slice or remove the skin then slice then half each slice. Dice up the hard boiled eggs.
- Pour the Macaroni into a large bowl. Add the rest of the ingredients along with the cucumbers and eggs. Mix Well. Add more seasoning if needed. Cover and place in the fridge for 2-4 hours before serving.
So that’s going to wrap it up with this special food cucumber and egg macaroni salad recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!