Hello everybody, it is Brad, welcome to our recipe page. Today, I will show you a way to prepare a special dish, mike's southwestern egg salad on jalapeño bagels. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Mike's Southwestern Egg Salad On Jalapeño Bagels is one of the most favored of current trending meals in the world. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions daily. Mike's Southwestern Egg Salad On Jalapeño Bagels is something which I’ve loved my whole life. They’re fine and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can cook mike's southwestern egg salad on jalapeño bagels using 30 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Mike's Southwestern Egg Salad On Jalapeño Bagels:
- Prepare ● For The Proteins
- Take 10 LG Egglands Best Eggs [use oldet eggs - room temp]
- Get ● For The Vegetables
- Take 1 LG Minced Jalapeño [seeds removed]
- Make ready 1 LG Minced Habenero Pepper [optional - seeds removed]
- Make ready 2 tbsp Green Chilies [from 4 oz can - drained]
- Make ready 1/4 Cup Minced Green Bell Pepper [seeds removed]
- Make ready 1/4 Cup Minced White & Red Onions
- Make ready 1/4 Cup Fine Chopped Tomatoes [seeds removed]
- Make ready 1/8 Cup Chopped Cilantro
- Prepare 1/4 Cup Minced Celery
- Get 1/4 Cup Fresh Chives
- Take 1 tsp Fine Minced Garlic
- Make ready 2 Pickle Halves [optional]
- Take ● For The Spices
- Take 1/2 tsp Cumin
- Get 1 tbsp Yellow Mustard
- Take 1/4 tsp Black Pepper
- Take 1 tsp Onion Powder
- Prepare 1 tsp Garlic Powder
- Get 1/2 tsp Salt
- Take ● For The Fats
- Get 1/2 Cup Real Mayonnaise
- Prepare ● For The Options
- Prepare 4-6 LG Fresh Jalapeño Mexican 3 Cheese Bagels
- Take to taste Cayenne Pepper [egg garnish]
- Make ready as needed Sliced Tomatoes
- Make ready as needed Sliced Avacados
- Prepare as needed Dill Pickle Halves
- Make ready as needed Butter Lettuce
Instructions to make Mike's Southwestern Egg Salad On Jalapeño Bagels:
- Bring room temp [important] eggs to a rapid boil. Then, turn off heat.
- Cover pot tightly and let eggs sit for 18 minutes undisturbed.
- Immediately drain hot water and run cold water over eggs to stop the cooking process.
- Peel your eggs and rinse. Mash your eggs and mince all of your vegetables.
- Add everything together and mix well once eggs have cooled.
- Jalapeño Cheddar Cheese bagels pictured.
- Enjoy!
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