grilled chicken with raspberry acai vinaigrette salad
grilled chicken with raspberry acai vinaigrette salad

Hey everyone, it’s Louise, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, grilled chicken with raspberry acai vinaigrette salad. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Grill on outdoor grill or grill pan until done, cut into bite sized slices, keep warm. Combine dressing ingredients in a jar with a tight fitting lid. It may be necessary to microwave for a few seconds to get the preserves incorporated.

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To get started with this recipe, we have to prepare a few ingredients. You can have grilled chicken with raspberry acai vinaigrette salad using 6 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make grilled chicken with raspberry acai vinaigrette salad:
  1. Prepare 1 lb grilled chicken breast
  2. Get 1 packages spring mix or romaine lettuce
  3. Get 1 packages strawberry
  4. Make ready 1 cup raspberry acai vinaigrette
  5. Take 1 pinch sea salt
  6. Make ready 1 pinch pepper

Raspberry vinaigrette salad dressing is the base for this easy marinade that results in moist, flavorful, low-fat grilled chicken that's good hot or cold. Assemble the ingredients: raspberry vinaigrette; boneless, skinless chicken breasts or thighs; fresh rosemary (or substitute another fresh. AAA Chicken Salad with Raspberry Vinaigrette. Lightning fast to put together when you start with rotisserie chicken.

Instructions to make grilled chicken with raspberry acai vinaigrette salad:
  1. season chicken breast with salt and pepper
  2. grill chicken breast on low to medium heat
  3. rinse lettuce in cold water
  4. dice strawberries and chicken
  5. combine lettuce, chicken and strawberries
  6. top with raspberry acai vinaigrette
  7. enjoy
  8. (can also be eaten as a wrap as well)

Place chicken on the rack of an uncovered grill directly over medium coals. Place chicken on gas grill over medium heat or on charcoal grill over medium coals. Then tossed with sweet and tangy raspberry vinaigrette! This is a great salad to pair with Balsamic Grilled Chicken with Avocado or Chicken Sausage and Broccolini Pasta. Drizzle some of the raspberry vinaigrette over the salad and serve.

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