Deviled Egg Macaroni Salad
Deviled Egg Macaroni Salad

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, deviled egg macaroni salad. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Deviled Egg Macaroni Salad is one of the most popular of recent trending meals in the world. It’s appreciated by millions daily. It is simple, it is fast, it tastes delicious. Deviled Egg Macaroni Salad is something that I’ve loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can cook deviled egg macaroni salad using 9 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Deviled Egg Macaroni Salad:
  1. Get 1 lb small shell or elbow macaroni, cooked, drained and cooled
  2. Prepare 6 hardboiled eggs,chopped
  3. Make ready 1/2 small sweet onion finely chopped
  4. Take 3/4 cup mayonnaise
  5. Get 2 tbsp white vinegar
  6. Make ready 1 tbsp spicy brown mustard
  7. Take 1/2 tsp celery seed
  8. Make ready to taste salt and pepper
  9. Make ready Cayenne pepper or smoked paprika for garnish
Instructions to make Deviled Egg Macaroni Salad:
  1. Place macaroni, eggs and onion in a large serving bowl. Combine remaining ingredients except cayenne or paprika. Mix well and add to pasta mixture.
  2. Mix gently but well and allow at least 2 hrs to chill before serving.
  3. Garnish with a few dashes of cayenne or paprika.

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