Hello everybody, it is me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, tabbouleh salad. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Tabbouleh Salad is one of the most well liked of current trending foods on earth. It’s enjoyed by millions daily. It is easy, it is fast, it tastes yummy. Tabbouleh Salad is something which I’ve loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook tabbouleh salad using 12 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Tabbouleh Salad:
- Take 100 g bulgar wheat or buckwheat
- Get 2 vine ripened tomatoes, peeled, deseeded and sliced
- Get 2 spring onions, thinly sliced
- Prepare 10 cherry tomatoes, halved
- Prepare Large handful mint leaves, finely chopped
- Prepare 1/4 tsp cayenne pepper
- Make ready 1/4 tsp allspice
- Prepare 1/4 tsp ground cinnamon
- Take Juice of 1 lemon
- Take 3 tbsp extra-virgin olive oil
- Prepare 1/2 cucumber, finely chopped
- Prepare Sea salt and freshly ground black pepper
Instructions to make Tabbouleh Salad:
- Chop cucumber and mint and slice the cherry tomatoes and spring onions. To remove the skin from the vine tomatoes, make a cross at the base of the tomatoes and cover with boiling water for a few minutes. The skins should peel off easily. Remove the seeds and slice.
- Rinse the bulgar wheat or buckwheat until the water runs clear then boil in salted water until cooked but not too soft. Rinse and allow to cool slightly.
- Make the dressing by combining the lemon juice, extra-virgin olive oil and spices. Whisk together.
- Add all the ingredients together and mix well. Season with salt and freshly ground black pepper. Serve warm or cold with chicken, fish, seafood, kebabs or cold meats.
So that is going to wrap this up with this special food tabbouleh salad recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!