Deviled Egg Easter Salad
Deviled Egg Easter Salad

Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, deviled egg easter salad. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Deviled Egg Easter Salad is one of the most popular of current trending meals on earth. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Deviled Egg Easter Salad is something that I’ve loved my whole life. They’re nice and they look wonderful.

This egg salad has all the classic flavors of deviled eggs, but in salad form. It's an excellent dish to bring to a summer or end-of-summer pot luck. Colorful fancy devilled eggs will brighten up your festive menu.

To begin with this particular recipe, we have to first prepare a few components. You can have deviled egg easter salad using 14 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Deviled Egg Easter Salad:
  1. Make ready 8 hard boiled eggs, colored with food color if desired
  2. Prepare 1/4 cup mayonnaise
  3. Make ready 1 tsp seaoned rice vinegar
  4. Take 1/2 slalk celery, minced
  5. Get 1 tbsp chopped chives
  6. Get 1/2 tsp black pepper and salt to taste
  7. Take 1 tsp hot sauce, such as Franks brand
  8. Get 6 cup shredded lettece
  9. Get 4 crispy cooked slices of bacon
  10. Get 1 pints grape tomatoes
  11. Prepare 1 pints tiny button mushrooms
  12. Make ready 1 large cucumber, thin sliced
  13. Prepare 12 black olives
  14. Prepare 1 carrot, cut in to rounds

Transform deviled eggs into a tasty spread for toasts and sandwiches. It has the same creamy tang and zip without all the tedious work of piping. Chop the eggs smaller or blend it in a food processor and use it as a spread for bagels or crackers. This deviled egg salad is also a wonderful filling for a.

Instructions to make Deviled Egg Easter Salad:
  1. MAKE DEVILED EGGS
  2. In a bowl combine mayonnaise, vinegar,celery, chives,pepper, salt and hot sauce, whisk to combine
  3. Cut eggs in half, remove yolks and add yolks to mayonnaise in bowl, mash and mix well. Fill egg white halfs with mixture.
  4. MAKE SALAD
  5. Spread shredded lettece on a platter, place cucumber all around platter. Add deviled eggs on top of lettece, top each egg with a piece of bacon. Add remaining ingredients all around. Serve with your favorite salad dressing.
  6. This salad is very adapable, add any salad ngredients you prefer or omit what you don't like"

Deviled Egg Salad is a fun twist on traditional egg salad! It's packed with flavor, low carb, and makes a great lunch. I can't imagine living a low carb life without eggs. They're the perfect food, if you ask me! Low in carbs, packed with protein, and so versatile.

So that is going to wrap this up with this special food deviled egg easter salad recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!