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Hello everybody, it’s John, welcome to my recipe site. Today, we’re going to make a distinctive dish, creamy potato salad. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Creamy Potato Salad is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It is easy, it’s quick, it tastes yummy. Creamy Potato Salad is something which I’ve loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can cook creamy potato salad using 12 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Creamy Potato Salad:
- Get 3 pound medium russet potatoes
- Prepare 1 stalk celery diced
- Make ready 1/2 sweet onion diced
- Make ready 1 cup mayo
- Take 1/4 cup yellow mustard
- Prepare 2 tsp sugar
- Take 2 tsp apple cider vinegar
- Make ready 1/2 tsp onion powder
- Make ready 1/2 tsp garlic salt
- Take 4 hard boiled eggs diced
- Get salt & pepper to liking
- Make ready paprika
Instructions to make Creamy Potato Salad:
- Peel potatoes and place in a large pot, bring them to boil on medium high 20 to 25 minutes, test with fork to see if soft.
- In small sauce pan place eggs in hot water from sink then bring to boil for 6 to 7 minutes, set to side and cool.
- In a large mixing bowl place all other ingredients in bowl.
- Pour off water from potatoes and add with eggs in large mixing bowl with all ingredients. Blend with a mixer until creamy.
- Add paprika before serving. Enjoy.
So that’s going to wrap it up with this exceptional food creamy potato salad recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
