Tuna Salad Deviled Eggs
Tuna Salad Deviled Eggs

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, tuna salad deviled eggs. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Tuna Salad Deviled Eggs is one of the most popular of recent trending meals on earth. It is appreciated by millions every day. It’s easy, it is quick, it tastes yummy. Tuna Salad Deviled Eggs is something which I have loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can have tuna salad deviled eggs using 8 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Tuna Salad Deviled Eggs:
  1. Prepare 6 Eggs. I used
  2. Get 1 can drained tuna fish
  3. Get 2 tablespoons mayo
  4. Prepare 1 teaspoon mustard
  5. Prepare Diced celery to your liking
  6. Make ready Diced onion to your liking
  7. Take 2 tablespoons sweet or dill relish
  8. Get to taste Salt and pepper
Instructions to make Tuna Salad Deviled Eggs:
  1. Hard boil eggs. Cool and peel.
  2. While eggs are cooling, mix drained tuna, onion, relish, celery, salt, pepper
  3. Mix in mayo and mustard. Can use more or less
  4. Cut eggs in half and mix the yolks into the tuna salad.
  5. Stuff egg whites with tuna salad like you would for deviled eggs.
  6. I have doubled this recipe for larger quantities. I hope you enjoy 😊

So that is going to wrap it up for this exceptional food tuna salad deviled eggs recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!