Deviled Egg Salad
Deviled Egg Salad

Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, deviled egg salad. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Deviled Egg Salad is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. Deviled Egg Salad is something which I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can cook deviled egg salad using 7 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Deviled Egg Salad:
  1. Prepare 12 large eggs
  2. Make ready 2 tbsp mayonnaise
  3. Get 5 tbsp yellow mustard
  4. Take 1/2 tsp salt
  5. Make ready 1/4 tsp black pepper
  6. Get 1 tbsp distilled white vinegar
  7. Prepare to taste Paprika
Steps to make Deviled Egg Salad:
  1. Boil eggs for 18 min
  2. Drain, rinse with cold water and store in the refrigerator for one hour.
  3. Peel eggs and seperate yolks and whites breaking up the whites into smallish pieces.
  4. Smash the yolks with a fork. Mix mayo, mustard, vinegar, salt, and pepper with the yolks.
  5. Once the yolk mixture is blended well, mix in the egg whites and sprinkle with paprika.

So that is going to wrap it up for this special food deviled egg salad recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!