Deviled Egg Salad
Deviled Egg Salad

Hello everybody, it’s Jim, welcome to my recipe site. Today, we’re going to make a distinctive dish, deviled egg salad. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Deviled Egg Salad is one of the most well liked of recent trending meals in the world. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions every day. Deviled Egg Salad is something that I’ve loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can cook deviled egg salad using 5 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Deviled Egg Salad:
  1. Make ready hard boiled eggs
  2. Take mayonnaise
  3. Prepare sweet relish
  4. Make ready dijon mustard
  5. Take salt and pepper
Instructions to make Deviled Egg Salad:
  1. Peel and halve hard boiled eggs. Place yolks in a medium bowl. Roughly chop whites, set aside.
  2. Use a fork to mash yolks to a fine crumble. Add mayonnaise, dijon, and sweet relish. Blend together until mixture is mostly smooth.
  3. Add chopped whites. Gently stir to incorporate. Taste. Add salt and pepper if desired. Cover. Refrigerate at least 1 hour before serving. Enjoy!

So that is going to wrap it up with this special food deviled egg salad recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!