Strawberry Pretzel Salad
Strawberry Pretzel Salad

Hey everyone, it is Jim, welcome to our recipe site. Today, we’re going to prepare a special dish, strawberry pretzel salad. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Strawberry Pretzel Salad is one of the most well liked of current trending meals in the world. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. They’re fine and they look fantastic. Strawberry Pretzel Salad is something that I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can have strawberry pretzel salad using 9 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Strawberry Pretzel Salad:
  1. Make ready 6 oz strawberry Jell-O
  2. Make ready 2 cups boiling water
  3. Get 2 1/2 cups salted pretzels (measured before crushing)
  4. Take 1/4 cup granulated sugar
  5. Get 8 Tbsp unsalted butter
  6. Get 8 oz package cream cheese softened
  7. Prepare 1/2 cup granulated sugar
  8. Prepare 8 oz cool whip thawed in the fridge
  9. Make ready 1 lb fresh strawberries hulled and sliced
Steps to make Strawberry Pretzel Salad:
  1. Pre-heat oven to 350°F. Combine strawberry Jell-O with 2 cups boiling water and stir until completely dissolved. Set aside to cool to room temperature
  2. Crush 2 1/2 cups pretzels in a sturdy ziploc bag, using a rolling pin.
  3. In a medium sauce pan, melt 8 Tbsp butter then add 1/4 cup sugar and stir. Mix in crushed pretzels. Transfer to a 13x9 glass casserole dish, pressing the pretzel mix evenly over the bottom of the dish and bake for 10 min at 350°F, then cool to room temp.
  4. When pretzels have cooled, use an electric hand mixer to beat 8 oz cream cheese and 1/2 cup sugar on med/high speed until fluffy and white. Fold in 8 oz Cool Whip until no streaks of cream cheese remain. Spread mixture over cooled pretzels, spreading to the edges of the dish to create a tight seal. Refrigerate 30 min.
  5. Hull and slice 1 lb strawberries then stir into your room temperature jello. Pour and spread strawberry jello mixture evenly over your cooled cream cheese layer and refrigerate until jello is set (2-4 hours

So that’s going to wrap it up for this exceptional food strawberry pretzel salad recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!