Egg Salad Sandwiches for Hanami Bento
Egg Salad Sandwiches for Hanami Bento

Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a special dish, egg salad sandwiches for hanami bento. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Egg Salad Sandwiches for Hanami Bento is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. They are fine and they look fantastic. Egg Salad Sandwiches for Hanami Bento is something which I have loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have egg salad sandwiches for hanami bento using 6 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Egg Salad Sandwiches for Hanami Bento:
  1. Prepare Egg
  2. Get White bread (from an 8-slice loaf)
  3. Get ●Mayonnaise
  4. Take ●Salt and pepper
  5. Get Margarine or butter
  6. Get Mustard
Instructions to make Egg Salad Sandwiches for Hanami Bento:
  1. Hard boil the egg. Refer to. - - https://cookpad.com/us/recipes/146355-creamy-egg-yolks-how-to-soft-and-hard-boil-eggs
  2. When it has cooled down slightly, peel off the shell and place the egg in a bowl. Mash with a fork and then add the ● ingredients.
  3. Spread a thin layer of margarine and mustard onto the bread. Top with the egg mixture.
  4. Place the other slice of bread on top and press down on it lightly. Cut the crusts off and then slice into 4.
  5. Transfer to a serving dish.
  6. If the bread is slightly stale, wrap in a dampened paper towel, and then with cling film, and leave in the fridge for about 30 minutes.
  7. I recommend using soft bread for this.
  8. Add lettuce leaves for crunch.

So that’s going to wrap this up for this special food egg salad sandwiches for hanami bento recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!