Hey everyone, it’s Drew, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, boiled egg salad with corn on cob. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Boiled Egg Salad with Corn On Cob is one of the most popular of current trending foods in the world. It’s appreciated by millions every day. It is simple, it is fast, it tastes yummy. Boiled Egg Salad with Corn On Cob is something which I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can have boiled egg salad with corn on cob using 12 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Boiled Egg Salad with Corn On Cob:
- Get 2 Eggs (Hard Boiled)
- Get 1/4 Onion (Sliced)
- Take 2 Tablespoons Coriander Leaves (Roughly Chopped)
- Take 2 Green Chilies (Finely Chopped)
- Make ready 1/2 teaspoon /As per taste Salt
- Get 1/4 teaspoon /As per taste Black Pepper Powder
- Prepare 1/4 teaspoon /As per taste Red Chilli Powder
- Make ready 1/4 teaspoon Mustard Powder
- Take 1-2 tablespoons Lemon Juice
- Make ready 1 teaspoon Extra Virgin Olive
- Make ready 1 tablespoon Melted Butter
- Take 1 Corn on cob (Dressed)
Instructions to make Boiled Egg Salad with Corn On Cob:
- Boil eggs for 20 minutes in a pot with enough water to cover the Eggs. OR pressure cook for 5 minutes with cups of water.
- Drain the water. Run cold water to cool down the Eggs.
- Peel the Eggs & cut them into quarters lengthwise.
- Place the Eggs in a plate.
- Add the Onions, Coriander Leaves, Salt, Pepper, Mustard Powder & Lemon Juice. - Drizzle the Extra Virgin Olive Oil & Lemon Juice.
- For the Corn: Boil water in a medium pan. Add the corn.
- Cover & let it cook for about 5 minutes over low heat.
- Brush the melted Butter. Sprinkle Salt, Red Chilli Powder. Drizzle Lemon Juice.
- Enjoy with the warm Egg Salad.
So that’s going to wrap this up with this exceptional food boiled egg salad with corn on cob recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!