Rick's Tangy Egg and Olive Salad
Rick's Tangy Egg and Olive Salad

Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, rick's tangy egg and olive salad. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Rick's Tangy Egg and Olive Salad is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. Rick's Tangy Egg and Olive Salad is something that I’ve loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few ingredients. You can have rick's tangy egg and olive salad using 10 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Rick's Tangy Egg and Olive Salad:
  1. Get Hard-cooked eggs chilled and chopped
  2. Get Pimiento stuffed Spanish olives chopped
  3. Make ready plus 1 teaspoon Mayonnaise
  4. Take Sour cream
  5. Take Dijon mustard
  6. Prepare Dried parsley
  7. Make ready Onion powder
  8. Take Ground black pepper
  9. Prepare Celery seed
  10. Prepare Salt (to taste, check before adding)
Instructions to make Rick's Tangy Egg and Olive Salad:
  1. Combine all ingredients gently and chill for at least 1 hour to allow flavors to blend.
  2. Serve over lettuce, mixed greens, on crackers, or on your favorite bread or roll as a sandwich.
  3. Enjoy!

So that’s going to wrap this up for this exceptional food rick's tangy egg and olive salad recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!