Egg Salad and Arugula Sandwhich
Egg Salad and Arugula Sandwhich

Hey everyone, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, egg salad and arugula sandwhich. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Egg Salad and Arugula Sandwhich is one of the most popular of recent trending meals in the world. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions every day. They’re fine and they look wonderful. Egg Salad and Arugula Sandwhich is something which I have loved my entire life.

To begin with this recipe, we have to prepare a few components. You can cook egg salad and arugula sandwhich using 9 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Egg Salad and Arugula Sandwhich:
  1. Take hard boiled eggs
  2. Take of bread
  3. Take Miricle Whip
  4. Make ready Relish
  5. Prepare onion salt
  6. Make ready garlic salt
  7. Take salt and pepper to taste
  8. Prepare Arugula
  9. Take Balsamic Vinaigrette
Steps to make Egg Salad and Arugula Sandwhich:
  1. Chop 3 of your hard boiled eggs in a mixing bowl.
  2. Take the yoke out of the other three eggs and place in a seperate bowl. Chop up the egg whites and add to the first bowl.
  3. Add Miricle Whip, relish, garlic and onion powder to the bowl with the egg yolks and mix it all together until it becomes a paste.
  4. Mix paste together with the chopped eggs and add salt and pepper to taste.
  5. Grab a slice of bread and spead on your egg salad.
  6. Mix balsamic vinaigrette with the arugula until its lightly coated, and then add it on top of the egg salad.
  7. Top off your sandwhich with the other slice of bread and enjoy!

So that’s going to wrap this up with this exceptional food egg salad and arugula sandwhich recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!