Southwestern BLT Egg Salad
Southwestern BLT Egg Salad

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, southwestern blt egg salad. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Southwestern BLT Egg Salad is one of the most favored of recent trending meals in the world. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. Southwestern BLT Egg Salad is something which I have loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook southwestern blt egg salad using 14 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Southwestern BLT Egg Salad:
  1. Take For Salad
  2. Take large Boston lettuce leaves
  3. Prepare chopped blend of iceburg and romaine lettece, purple cabbage and carrots
  4. Make ready cucumber, sliced
  5. Prepare radish, sliced
  6. Make ready red onion, sliced
  7. Make ready tomatoes, cut in wedges
  8. Make ready crispy cooked bacon
  9. Prepare hard boiled eggs, cut in halve, sprinkled with southwestern seasoning
  10. Take finely shredded Monterey jack cheese
  11. Make ready crushed blue and white tortilla chips
  12. Prepare For Dressing
  13. Take recipe my spicy Ranch Dip/z Dressing with 1 tablespoon southwestern seasoning blended in. My dressing can be found in my profile and in search
  14. Prepare lime, wedged for adding as desired
Steps to make Southwestern BLT Egg Salad:
  1. Lay Boston lettece on serving plate. Put chopped salad in the center
  2. Add cucumbers and radishes around edges
  3. Add tomatos and red onion
  4. Add eggs
  5. Add cheese and tortillas
  6. Finally add bacon and lime wedges
  7. Drizzle a small amount of dressing over and pass more to add to each serving as needed, adding a bit of fresh lime

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