Deviled Egg Salad
Deviled Egg Salad

Hello everybody, it’s Louise, welcome to our recipe page. Today, we’re going to make a distinctive dish, deviled egg salad. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Deviled Egg Salad is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It is simple, it is fast, it tastes delicious. Deviled Egg Salad is something that I’ve loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can have deviled egg salad using 5 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Deviled Egg Salad:
  1. Take hard boiled eggs
  2. Make ready mayonnaise
  3. Prepare sweet relish
  4. Take dijon mustard
  5. Prepare salt and pepper
Steps to make Deviled Egg Salad:
  1. Peel and halve hard boiled eggs. Place yolks in a medium bowl. Roughly chop whites, set aside.
  2. Use a fork to mash yolks to a fine crumble. Add mayonnaise, dijon, and sweet relish. Blend together until mixture is mostly smooth.
  3. Add chopped whites. Gently stir to incorporate. Taste. Add salt and pepper if desired. Cover. Refrigerate at least 1 hour before serving. Enjoy!

So that’s going to wrap this up with this special food deviled egg salad recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!