Hey everyone, it is Drew, welcome to my recipe page. Today, we’re going to make a distinctive dish, cucumber and egg macaroni salad. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Cucumber and Egg Macaroni Salad is one of the most favored of recent trending foods in the world. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. They are fine and they look wonderful. Cucumber and Egg Macaroni Salad is something that I’ve loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook cucumber and egg macaroni salad using 14 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Cucumber and Egg Macaroni Salad:
- Get 1 (16 oz) box Macaroni (I used Muellers)
- Take 7 hard boiled eggs
- Make ready 1 large yellow onion
- Take 1 cucumber (keep skin on you prefer)
- Take 1/4 cup sweet relish
- Get 1 cup plus two tbs of mayonnaise (I used Duke Mayonnaise)
- Make ready 1/2 tbs mustard
- Take 1 1/2 tsp apple cider vinegar
- Make ready 2 pinches celery salt
- Make ready 2-3 pinches onion powder
- Get small pinch of paprika
- Make ready small pinch of red pepper
- Make ready salt for taste
- Prepare pepper for taste
Instructions to make Cucumber and Egg Macaroni Salad:
- Cook the macaroni until package directions. Drain the noodles and set aside. While macaroni is cooking, rinse the cucumber and slice or remove the skin then slice then half each slice. Dice up the hard boiled eggs.
- Pour the Macaroni into a large bowl. Add the rest of the ingredients along with the cucumbers and eggs. Mix Well. Add more seasoning if needed. Cover and place in the fridge for 2-4 hours before serving.
So that’s going to wrap it up with this special food cucumber and egg macaroni salad recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!