Deviled Egg Salad
Deviled Egg Salad

Hey everyone, it is John, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, deviled egg salad. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Deviled Egg Salad is one of the most well liked of current trending foods in the world. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. They’re fine and they look fantastic. Deviled Egg Salad is something which I have loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can have deviled egg salad using 7 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Deviled Egg Salad:
  1. Take 12 large eggs
  2. Take 2 tbsp mayonnaise
  3. Take 5 tbsp yellow mustard
  4. Prepare 1/2 tsp salt
  5. Get 1/4 tsp black pepper
  6. Get 1 tbsp distilled white vinegar
  7. Prepare to taste Paprika
Steps to make Deviled Egg Salad:
  1. Boil eggs for 18 min
  2. Drain, rinse with cold water and store in the refrigerator for one hour.
  3. Peel eggs and seperate yolks and whites breaking up the whites into smallish pieces.
  4. Smash the yolks with a fork. Mix mayo, mustard, vinegar, salt, and pepper with the yolks.
  5. Once the yolk mixture is blended well, mix in the egg whites and sprinkle with paprika.

So that’s going to wrap this up with this exceptional food deviled egg salad recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!