Tuna salad, unconventional
Tuna salad, unconventional

Hello everybody, it is John, welcome to our recipe site. Today, we’re going to prepare a special dish, tuna salad, unconventional. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

While we love many kinds of tuna salad, this classic version tops them all. The crispy celery and red onion give add zest and crunch, while mayonnaise and touch of mustard marry it all together. Chopped Tuna Salad is the perfect summer side dish.

Tuna salad, unconventional is one of the most popular of current trending foods in the world. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. Tuna salad, unconventional is something which I have loved my entire life. They’re fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook tuna salad, unconventional using 8 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Tuna salad, unconventional:
  1. Take 15 ounces canned tuna packed in spring water
  2. Make ready 1/2 cup mayonnaise
  3. Make ready 1 large cucumber
  4. Get 1 medium golden delicious apple
  5. Make ready 1 tablespoons lemon juice
  6. Prepare 1 pinch salt
  7. Get 1/2 teaspoon dill weed
  8. Prepare 1 tablespoons chopped parsley for garnish

Tuna salad starts with a blend of two main ingredients: tuna and mayonnaise. The tuna used is usually pre-cooked, canned, and packaged in water or oil. Pickles, celery, relish, and onion are foremost among the ingredients that are often added. Our tuna was served on white bread, bound together with a couple knifefuls of mayonnaise, and we ate them happily while sitting at the kitchen counter, with our legs swinging, too short to touch the floor.

Steps to make Tuna salad, unconventional:
  1. To a bowl add tuna. Wash, peel, and shave a cucumber into thin very thin "chips"
  2. Wash, peel, core, and dice the apple. Add to the tuna along with the mayonnaise and lemon juice. Add dill weed.
  3. Mix together well
  4. Add garnish and serve. Hope you enjoy!

Make this lighter by using light. This healthy tuna pasta salad recipe is tasty, filling, and great for a light summer meal. I'm really pleased with how this tuna pasta salad turned out. In my opinion, it's a perfectly balanced meal. Asian inspired tuna salad with canned tuna, radishes, cilantro, shredded carrot, ginger, rice vinegar and sesame oil.

So that is going to wrap it up with this special food tuna salad, unconventional recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!