Fig, sugar snap and parmesan salad
Fig, sugar snap and parmesan salad

Hello everybody, it’s Drew, welcome to my recipe page. Today, we’re going to make a special dish, fig, sugar snap and parmesan salad. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Fig, sugar snap and parmesan salad is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. They are nice and they look wonderful. Fig, sugar snap and parmesan salad is something which I’ve loved my whole life.

To get started with this recipe, we must first prepare a few components. You can cook fig, sugar snap and parmesan salad using 6 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Fig, sugar snap and parmesan salad:
  1. Prepare 6 figs
  2. Get 2 cups sugar snaps
  3. Prepare 1/2 chunky parmesan cheese
  4. Take 1 Tsp cherry jam or anything you have in hand
  5. Prepare 2 Tsp plum vinegar or balsamic vinegar
  6. Take 1 Tsp non-filtered olive oil or sesame oil or cold pressed flaxseed oil
Instructions to make Fig, sugar snap and parmesan salad:
  1. Slice figs into smaller pieces
  2. Cut sugar snaps into bite sizes
  3. Using a chef's knife, chisel of chunks of bite size parmesan cheese
  4. Dressing: whisk together cherry jam, plum vinegar, toasted sesame oil
  5. Mix and enjoy

So that’s going to wrap it up with this special food fig, sugar snap and parmesan salad recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!