Chocolate Chip Heath Cookies
Chocolate Chip Heath Cookies

Hello everybody, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, chocolate chip heath cookies. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Chocolate Chip Heath Cookies is one of the most favored of recent trending meals in the world. It’s appreciated by millions daily. It is simple, it’s fast, it tastes yummy. They are fine and they look wonderful. Chocolate Chip Heath Cookies is something which I have loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can have chocolate chip heath cookies using 4 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Chocolate Chip Heath Cookies:
  1. Get 17 1/2 oz Chocolate Chip Cookie Mix
  2. Take 2/3 cup Butter, Margarine, or Spread*, softend(Not Melted)
  3. Take 1 Egg
  4. Make ready 1 1/3 cup Heath English Toffee Bits (Bits 'O Brickle Toffee Bits)
Instructions to make Chocolate Chip Heath Cookies:
  1. Heat oven 375°F(or 350°F for dark or nonstick cookie sheet). Stir cookie mix, softened butter, egg , and Heath English Toffee Bits in a medium bowl until soft dough forms.
  2. Drop dough by rounded tablespoonfuls 2-3 inches apart onto ungreased cookie sheet
  3. Bake as directed unit edges are light golden brown. Cool 1 minute before removing from cookie sheet. Store cooled cookies in airtight container. (Enjoy)

So that is going to wrap it up with this special food chocolate chip heath cookies recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!