Blueberry coconut french toast
Blueberry coconut french toast

Hello everybody, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, blueberry coconut french toast. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Blueberry coconut french toast is one of the most popular of current trending foods in the world. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. They’re fine and they look fantastic. Blueberry coconut french toast is something which I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook blueberry coconut french toast using 10 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Blueberry coconut french toast:
  1. Get 1 loaf premium Italian bread ( I used OROWEAT),cut into 1" cubes
  2. Prepare 2 cup Fresh blueberries
  3. Prepare 1/4 cup Shredded coconut
  4. Make ready 5 Large eggs
  5. Take 1 1/2 cup Coconut milk
  6. Prepare 1/4 cup mesquite honey
  7. Get 1 Zest of 1 lemon
  8. Prepare 2 tbsp lemon juice
  9. Prepare 1 tsp cinnamon
  10. Take 1 tbsp vanilla
Steps to make Blueberry coconut french toast:
  1. Preheat oven to 350°F. In a large mixing bowl, toss bread cubes, coconut, and blueberries.
  2. Place in a large baking dish.
  3. In a medium bowl, whisk eggs, coconut milk, mesquite honey, lemon zest, lemon juice, cinnamon and vanilla.
  4. Pour mixture evenly over bread in baking dish.
  5. Bake for 45 minutes, or until golden brown. Serve with boysenberry syrup.

So that is going to wrap it up for this special food blueberry coconut french toast recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!