Delish Recipes

Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a special dish, praline crunch cookies. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Praline Crunch Cookies is one of the most well liked of current trending foods on earth. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look wonderful. Praline Crunch Cookies is something that I have loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can have praline crunch cookies using 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Praline Crunch Cookies:

1. Make ready 1 1/2 cups sugar
2. Get 1 cup butter or margarine, softened
3. Prepare 2 eggs
4. Get 1 tsp vanilla
5. Make ready 3 cups all-purpose flour
6. Take 2 tsp cream of tartar
7. Get 1 tsp baking soda
8. Get 1/4 tsp salt
9. Take 1 cup almond brickle chips
10. Make ready 1/2 cup chopped pecans

Steps to make Praline Crunch Cookies:

1. In large mixing bowl, combine sugar, butter, eggs, and vanilla.
2. Beat at medium speed of electric mixer until light and fluffy.
3. Add flour, cream of tartar, baking soda and salt. Beat at low speed until soft dough forms.
4. Stir in chips and pecans. Cover with plastic wrap. Chill 1 to 2 hours, or until firm.
5. Heat oven to 375 degrees Fahrenheit. Shape dough into 1 1/2 inch balls. Place balls 2 inches apart on ungreased cookie sheets. Bake for 9 to 13 minutes, or until light golden brown. Cool completely before storing.

So that is going to wrap it up for this exceptional food praline crunch cookies recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!