Hey everyone, it is Jim, welcome to my recipe site. Today, we’re going to make a distinctive dish, penko chicken cups, scrambled egg salad. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Penko Chicken Cups, Scrambled Egg Salad is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. They are nice and they look fantastic. Penko Chicken Cups, Scrambled Egg Salad is something that I have loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can have penko chicken cups, scrambled egg salad using 24 ingredients and 17 steps. Here is how you cook it.
The ingredients needed to make Penko Chicken Cups, Scrambled Egg Salad:
- Take For Penko Chicken Cups:
- Get 1 cup Penko
- Take 1 cup cheese
- Get 1 cup boiled and shreded Chicken
- Get 1 Egg
- Prepare 1/2 tsp black Pepper powder
- Get 1/4 tsp Salt
- Prepare 1 tsp Red Chilli flakes
- Get 1/2 tsp mixed herb
- Get 3/4 tsp Garlic powder
- Get For Egg salad
- Take 1 cup Cream cheese
- Prepare 1/2 cup mixed bell Pepper and boiled corn
- Prepare 1/2 boiled Chicken mince
- Take 1 egg
- Get 6-8 roughly chopped Almonds
- Make ready 1 tsp Honey
- Make ready 3-4 roughly chopped Walnuts
- Prepare 1 tsp red Pepper sauce
- Take 1/2 tsp black Pepper powder
- Take 1/2 Salt or according to taste
- Take 1/4 cup grated cheese
- Make ready 3-4 black Olives
- Make ready Some chopped Walnuts for sprinkling over the top
Steps to make Penko Chicken Cups, Scrambled Egg Salad:
- In a mixing bowl take penko, cheddar cheese, - boiled and shreded chicken,
- Add egg, - black pepper powder,salt,
- Red chilli flakes,garlic powder,mixed herb mix all ingredientes and keep aside it
- Grease a pan with olive oil and left whisk egg
- When egg half done scrabble it and keep aside
- Add cream cheese in a mixing bowl
- Add mixed bell pepper and boiled corn
- Black pepper powder, honey, salt or adjust according to taste
- Red pepper sauce,boiled chicken mince now mix well
- Add scrambled egg,roughly chopped almond,roughly chopped walnuts
- Now, grease a baking tray with oil
- And arrange the penko, chicken masala in it and make a well in the centre for filling
- Now fill the cup with scrambled egg and chicken mince mixture
- Keep some grated cheese over the top
- Adjust the chopped olive,and some chopped walnuts over the top
- Bake this on preheated oven at 180 to 190 degree for 20 to 25 minutes or till cup sets and cheese melt
- When done leave it out and serve
So that is going to wrap it up for this special food penko chicken cups, scrambled egg salad recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!