Best chocolate chip cookies ever
Best chocolate chip cookies ever

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, best chocolate chip cookies ever. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

It is seriously the Best Chocolate Chip Cookie Recipe Ever! I have been making these for many, many years and everyone who tries them agrees they're out-of-this-world delicious! How to make The Best Chocolate Chip Cookie Recipe Ever (how to make easy cookies from scratch).

Best chocolate chip cookies ever is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It is easy, it’s quick, it tastes yummy. Best chocolate chip cookies ever is something that I have loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we must first prepare a few components. You can have best chocolate chip cookies ever using 9 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Best chocolate chip cookies ever:
  1. Take 100 g soft butter
  2. Get 85 g sugar
  3. Get 85 g light muscovado sugar
  4. Get 1 tsp vanilla
  5. Make ready 1 egg
  6. Get 220 g plain flour
  7. Get 1/2 tsp salt
  8. Prepare 1/2 tsp baking powder
  9. Take 100 g milk chocolate chips

I tested five chocolate chip cookie recipes to bring you what I consider to be far and away the best chocolate chip cookie recipe in existence. The key secret in making amazing chocolate chip cookies seems to be in how long you let the dough sit before baking. The story of the 'best chocolate chip cookies ever' all started when I started blogging. I'd always wanted to share what only my friends and family had only.

Steps to make Best chocolate chip cookies ever:
  1. Whip butter, sugar and brown sugar really nice and fluffy.
  2. Add the egg and quickly combine. Mix all the dry ingredients (not chocolate) well and add to the butter mixture.
  3. Gently fold together until almost combined, add chocolate chips and keep mixing until you have a smooth dough (don't overwork it!).
  4. Roll into 16 ballls and put on greaseproof paper with plenty of space inbetween them.
  5. Bake in the oven at 180 degrees for 8 minutes. They will look a bit under baked, but I promise they're not - just let them cool down on the tray and they'll be absolutely perfect.
  6. Enjoy!

Brown sugar yields soft chocolate chip cookies and white sugar helps the cookies spread. I have a few tricks that make these the best soft chocolate chip cookies that you'll ever try. With hundreds of positive reviews from bakers around the world, I'm confident you'll fall in love with this chocolate chip. The Ultimate Chocolate Chip Cookie Recipe. The Best Chewy Chocolate Chip Cookies.

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