Hey everyone, it is Drew, welcome to my recipe site. Today, we’re going to make a special dish, mike's spicy plum sauce. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Mike's Spicy Plum Sauce is one of the most favored of current trending meals on earth. It is appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. They are nice and they look fantastic. Mike's Spicy Plum Sauce is something that I have loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can have mike's spicy plum sauce using 16 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Mike's Spicy Plum Sauce:
- Make ready Plum Sauce
- Prepare 10 large Ripe Plums [de-seeded/pitted]
- Take 1/4 cup Water [or less - for blending plumbs]
- Take 3/4 cup Fine Minced White Or Purple Onions [packed]
- Prepare 1 1/2 tbsp Fresh Fine Minced Garlic
- Take 1 tsp Fresh Fine Minced Ginger
- Take 1 large Finely Minced Jalapeño [de-seeded - optional]
- Make ready 1/4 tsp Orange Extract [or 1/2 tsp fresh orange zest]
- Make ready 4 Minced Thai Chilies
- Take 1 tsp Red Pepper Flakes
- Get 2 tbsp Sweet Chili Sauce
- Get 1/4 tsp Black Pepper
- Get 1/4 cup Granulated Sugar [or more to taste]
- Prepare 1/4 tsp Vinager [or 1/4 tsp more to taste]
- Prepare Thickener
- Prepare 2 tbsp Corn Starch [+ 1 tablespoon water - to thicken sauce]
Steps to make Mike's Spicy Plum Sauce:
- Clean, split and de-seed your plums.
- Blend all pitted plums with 1/4 cup of water or, less. That'll depend upon how juicy your plums are. Use as little water as you possibly have to. Add a couple drops red food coloring if you'd like your sauce a bit more vibrant.
- Place mixture in a semi large pot on the stove.
- Fine mince garlic, chills, ginger and onions and add to the plum pot. Add all other spices listed as well.
- Simmer sauce for 30 minutes on low. Watch it closely tho. You don't want the onions, chillies and garlic dropping to the bottom and scortching.
- To thicken sauce: Bring sauce to a boil. Mix well 2 tablespoons corn starch and 1 tablespoon water. Slowly add mixture to boiling sauce. Add 1/2 first - mix sauce - wait a second to see if the consistency is where you want it. Then, add the rest if you want your sauce thicker.
- Serve warm. Enjoy!
So that is going to wrap this up for this special food mike's spicy plum sauce recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!