Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to make a special dish, coconut milk french toast. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Coconut Milk French Toast is one of the most popular of current trending meals on earth. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. Coconut Milk French Toast is something that I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can cook coconut milk french toast using 10 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Coconut Milk French Toast:
- Make ready French Toast
- Get 400 ml (13.52 fl oz) Coconut milk *unsweetened
- Make ready 4 Eggs
- Prepare 4 tbsp Honey
- Take 6 sliced bread
- Make ready to taste Coconut oil
- Take Toppings
- Make ready to taste Shredded coconut
- Make ready to taste Coconut milk jam
- Take to taste Rapsberry / Blueberry *fruits whatever you like
Steps to make Coconut Milk French Toast:
- Put coconut milk & beaten eggs in a bowl and mix well.
- Add honey and mix.
- Soak sliced bread in the egg mixture and then keep in the refrigerator over night. *If you want to cook right away, wait at least 30 mins. But, egg mixture will not soak deep inside the bread…
- Leave at room temperature for a while before baking.
- Heat coconut oil in a pan.
- Bake both sides of the bread until it becomes light brown.
- Place bread onto a plate and sprinkle shredded coconut lightly.
- Put coconut milk jam on top.
- Place rapsberry & blueberry around the bread, and done!
- How to make "Coconut Milk Jam" → Recipe ID : 13469832
So that is going to wrap it up with this exceptional food coconut milk french toast recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!