Caramelized Banana and Peanut Cheesecake
Caramelized Banana and Peanut Cheesecake

Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, caramelized banana and peanut cheesecake. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Caramelized Banana and Peanut Cheesecake is one of the most popular of current trending foods in the world. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. Caramelized Banana and Peanut Cheesecake is something which I’ve loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can have caramelized banana and peanut cheesecake using 12 ingredients and 14 steps. Here is how you cook it.

The ingredients needed to make Caramelized Banana and Peanut Cheesecake:
  1. Take 2 small packets jimjam biscuits
  2. Take 2 tbsp butter
  3. Take 200 grams cream cheese
  4. Get 11/2 cup icing sugar
  5. Make ready 1 tbsp fresh cream
  6. Make ready 2 tbsp peanut butter
  7. Prepare 2 drops vanilla essence
  8. Get 1/2 cup peanuts roasted
  9. Take 2 tbsp sugar
  10. Prepare 2 tbsp fresh cream
  11. Prepare 1 cup dark chocolates
  12. Take 3 bananas for caramelizing and garnishing
Instructions to make Caramelized Banana and Peanut Cheesecake:
  1. First you can take jimjam biscuit and break them in to pieces and with jelly cream
  2. To make the base, put the biscuits and butter in a food processor, pulse into fine crumbs.
  3. Spread evenly over the base and press down firmly with the back of a spoon. Put the tin in the freezer and leave to set for 30 mins.
  4. And take a one big bowl for cheese base.. - - Add cream cheese and Beat properly.Do thick consistency.
  5. Then you can add sugar, peanut butter, amul fresh cream and vanilla essence.and proper Beat And mix it. Again consistency thick like icing mixture.
  6. Take a tin in freezer and Jim jam biscuit mixture set.and pour this cream cheese and peanut butter mixture on jimjam biscuit layered.
  7. Again set tin in freezer for 6 hours.
  8. For chocolate ganache - - Take a pan and add fresh cream and boiled it and add dark chocolate..
  9. Then remove pan on gas and mix it well.. Ganache is ready.
  10. Again cheese mixture proper set in freezer then remove tin and pour dark chocolate ganache on cream cheese layer.Makes ganache with proper method you can see your face like me for my recipe.
  11. Then roast peanuts and and do caramelized with sugar.And break them for garnishing.. For crunchiness.
  12. Add banana in sugar syrup for caramelizing.
  13. And garnishi on cheesecake top.And put crunchy caramelized peanuts
  14. Your cheesecake is ready to serve.

So that’s going to wrap this up for this exceptional food caramelized banana and peanut cheesecake recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!