Angel Hair Pasta with Garlic,Olive oil, Cherry Tomatos, Peppers and Onions
Angel Hair Pasta with Garlic,Olive oil, Cherry Tomatos, Peppers and Onions

Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a special dish, angel hair pasta with garlic,olive oil, cherry tomatos, peppers and onions. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Angel Hair Pasta with Garlic,Olive oil, Cherry Tomatos, Peppers and Onions is one of the most popular of current trending foods in the world. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions daily. Angel Hair Pasta with Garlic,Olive oil, Cherry Tomatos, Peppers and Onions is something which I have loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can have angel hair pasta with garlic,olive oil, cherry tomatos, peppers and onions using 11 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Angel Hair Pasta with Garlic,Olive oil, Cherry Tomatos, Peppers and Onions:
  1. Get 8 oz angel hair pasta
  2. Make ready 1/4 cup good olive oil
  3. Prepare 4 large cloves garlic, minced
  4. Get 1 small onion, sliced
  5. Get 1 red bell pepper, sliced
  6. Get 12 whole fresh cherry tomatos
  7. Prepare 1/4 tsp red pepper flakes
  8. Get 2 tsp fresh lemon juice
  9. Get 1/2 tsp black pepper and salt to taste
  10. Take 1 tsp hot sauce such as franks brand
  11. Prepare 1/4 cup grated parmesan cheese
Steps to make Angel Hair Pasta with Garlic,Olive oil, Cherry Tomatos, Peppers and Onions:
  1. In a skillet add olive oil, garlic, peppers, onions, tomatoes and seasonings, except the cheese, cook until vegetables are tender and tomatos softened but still holding their shape.
  2. Meanwhile bring a large pan of salted water to a boil, add pasta cook according to box directions do not overcook. With a pasta fork or tongs transfer cooked pasta to sauce in skillet, add cheese, heat through add a bit of hot pasta water if it seems dry. Taste for salt, and pepper. Tranfer to serving dish and serve with more parmesan cheese if you like!

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