Delish Recipes

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, low carb peanut butter protein muffins. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Low carb peanut butter protein muffins is one of the most popular of current trending foods on earth. It’s enjoyed by millions every day. It is easy, it is fast, it tastes yummy. They’re fine and they look wonderful. Low carb peanut butter protein muffins is something that I’ve loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can have low carb peanut butter protein muffins using 9 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Low carb peanut butter protein muffins:

1. Prepare 1/4 cup splenda
2. Make ready 4 eggs
3. Get 1 tsp cinnamon
4. Take 1/2 cup creamy peanut butter
5. Get 1 1/3 cup almond flour
6. Prepare 1 1/2 scoops vanilla protein powder (or cupcake batter flavored)
7. Get 1/2 cup heavy or lite cream
8. Get 1 tsp baking powder
9. Take Dark chocolate chips to put on top

Instructions to make Low carb peanut butter protein muffins:

1. Set oven to 400°. Mix all wet ingredients together
2. Add dry ingredients and mix too well blended
3. Grease a 12 count muffin tin. Pour batter equally into each spot. Bake for 18-20 min. They freeze well if you want to! They keep for 3-4 days out of the fridge in a closed container

So that is going to wrap it up with this exceptional food low carb peanut butter protein muffins recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!