Chocolate Chip Cookies
Chocolate Chip Cookies

Hey everyone, it’s Drew, welcome to my recipe site. Today, we’re going to prepare a special dish, chocolate chip cookies. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Chocolate Chip Cookies is one of the most favored of recent trending foods on earth. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. They are fine and they look fantastic. Chocolate Chip Cookies is something that I have loved my entire life.

To begin with this recipe, we must prepare a few components. You can cook chocolate chip cookies using 10 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Chocolate Chip Cookies:
  1. Take 1 cup granulated sugar
  2. Take 1 cup softened butter
  3. Get 2 whole eggs
  4. Get 2 teaspoons vanilla extract
  5. Prepare 2 cups all-purpose flour
  6. Prepare 2/3 cup cocoa powder
  7. Make ready 3/4 teaspoon baking soda
  8. Make ready 1/4 teaspoon salt
  9. Take 2 cups semisweet chocochips (can be replaces with choco nibs)
  10. Prepare 1/2 cup chopped walnuts (optional)
Instructions to make Chocolate Chip Cookies:
  1. Preheat oven to 175 degrees C
  2. In a large bowl, beat sugar and butter until smooth.
  3. Add eggs and vanilla, continue to mix untill light and fluffy.
  4. Combine dried ingredients (flour, cocoa, baking soda, and salt), stir into butter mixture until well blended.
  5. Mix in chocochips (nibs) and walnuts. Drop by rounded teaspoonful onto ungreased cookie sheets.
  6. Bake for 8-10 minutes in preheated oven, or until set. Cool slightly on the cookie sheets before transferring to wire racks to cool completely

So that’s going to wrap this up with this exceptional food chocolate chip cookies recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!