Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, peanut butter chocolate eggs. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Peanut butter chocolate eggs is one of the most favored of recent trending meals on earth. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. They’re nice and they look fantastic. Peanut butter chocolate eggs is something which I have loved my entire life.
My Mom made these chocolate-dipped peanut butter eggs for many years. She would put our names on them in frosting and decorate with bunnies and flowers. To counteract the sweetness of the peanut butter mixture I used bittersweet chocolate instead of semi-sweet to coat the "egg." Here is an easy recipe for DIY Easter Eggs.
To get started with this particular recipe, we must first prepare a few ingredients. You can have peanut butter chocolate eggs using 5 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Peanut butter chocolate eggs:
- Get 16 slice graham crackers
- Prepare 3 cup powdered sugar
- Make ready 2 cup peanut butter
- Prepare 12 tbsp softened butter
- Make ready 1 packages melting chocolate
Your feedback is so helpful for the EBF team and other EBF readers. Mix together powdered sugar, peanut butter and butter. Place chocolate chips in and. shortening in a glass measuring cup. I may have lost my mind with all of this chocolate peanut butter business lately, but I haven't forgotten that it's almost Easter.
Steps to make Peanut butter chocolate eggs:
- Grind graham crackers (16 sheets) into a fine powder. The key word here is "fine". If you don't grind then into a powder you will have crispy eggs. I used my magic bullet food processor.
- Add graham cracker powder, powdered sugar, softened butter and peanut butter into a bowl and mix with mixer on low speed. To incorporate all ingredients more thoroughly you will have to get your hands dirty and finish kneading the ingredients together!
- Roll small balls of mixture in your hands then place on a cookie sheet lined with wax paper. Then shape into eggs or whatever shape you would like!
- Place cookie sheet with peanut butter eggs into the freezer for 1 hour, or until frozen solid.
- Prepare melting chocolate according to package instructions.
- Dip peanut butter eggs into melting chocolate and return them to the wax lined cookie sheet.
- Once eggs are all dipped, decorate as you see fit. Place sheet with eggs into the refrigerator. Refrigerate until chocolate is once again solid.
- Enjoy the spoils!
And what better way to celebrate than with chocolate (and. Nothing beats a classic chocolate peanut butter egg in your child's Easter basket. This homemade version of chocolate peanut butter eggs is made with minimal ingredients and, of course, with love. They are simple to make, can easily be made well in advance and frozen, and are a great treat that. These chocolate peanut butter eggs are a decedent Easter treat.
So that’s going to wrap it up with this exceptional food peanut butter chocolate eggs recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!