Dark Chocolate Chunk Cookies
Dark Chocolate Chunk Cookies

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, dark chocolate chunk cookies. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Dark Chocolate Chunk Cookies is one of the most well liked of recent trending foods on earth. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions daily. They are fine and they look wonderful. Dark Chocolate Chunk Cookies is something that I have loved my entire life.

Cream the butter and both sugars until light and fluffy in the bowl of an electric mixer fitted with the paddle attachment. Inspired by our Chocolate Chunk Cookie, this recipe makes eight astonishingly chocolatey cookies. Add the chocolate buttons to the dough and combine with your hands.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook dark chocolate chunk cookies using 8 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Dark Chocolate Chunk Cookies:
  1. Take 1/4 cup unsalted butter
  2. Prepare 1/2 cup sugar
  3. Get 1 egg (substitute meringue powder if you don’t have eggs)
  4. Take 6 bite size Dove dark chocolate (cut into quarters)
  5. Prepare Pinch salt
  6. Make ready 1/2 cup flour
  7. Make ready Dash baking soda
  8. Get Tbsp vanilla extract (water if you use meringue)

These dark chocolate chunk pistachio cookies are amazing. I could not stop eating them!! My husband asked me to make some cookies for a friend from church that helped him translate for clients at work. He said she loved pistachios, we do too (->just check out this recipe.

Instructions to make Dark Chocolate Chunk Cookies:
  1. Preheat oven to 350°F
  2. In a mixer, cream together sugar and room temperature butter
  3. Add egg or meringue substitute, then add pinch of salt, dash of baking soda, and flour until combined (add 1 tbsp of water or vanilla)
  4. Add chocolate chunks and lightly mix
  5. Bake for 12 minutes! Enjoy warm.

These Chocolate Chunk Cookies are sweet and buttery with wonderfully crisp edges and yet their centers are soft and chewy. For the chocolate chunks, you can buy them or you can cut up your favorite dark chocolate bar (semi sweet or bittersweet) into small chunks. These salted dark chocolate chunk cookies have been our family's favorite for months now. I made them TWICE during Eddie's birthday week and he We would have a cookie every single night and it was the best thing ever. I will surely have these lactation cookies on hand too but I also like to have.

So that’s going to wrap this up for this exceptional food dark chocolate chunk cookies recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!