Hello everybody, hope you are having an incredible day today. Today, we’re going to make a special dish, low carb stuffed peppers. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Fresh Ingredients & Easy Recipes From Cook It. Try New Recipes In The Comfort Of Your Home. A meaty low carb stuffed peppers recipe that makes a tasty keto friendly meal.
Low carb stuffed peppers is one of the most well liked of current trending meals in the world. It is simple, it is quick, it tastes delicious. It is appreciated by millions every day. They are nice and they look fantastic. Low carb stuffed peppers is something which I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook low carb stuffed peppers using 11 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Low carb stuffed peppers:
- Make ready 1 lb ground beef or turkey
- Take 1 onion, diced
- Make ready 1 clove garlic, minced
- Get 1/2 head cauliflower, cooked and finely chopped
- Prepare 1 can diced tomatoes, drained
- Get 1 egg
- Prepare 1 T dried basil
- Get 2 t dried oregano
- Get 2 cups cheddar cheese
- Get 3 cups marinara sauce
- Make ready to taste salt and pepper
Add green onions, minced green pepper and saute for about five minutes. Here are Low-Carb Stuffed Peppers Recipes to give you some ideas for Weekend Food Prep, and stuffed peppers are great for a tasty low-carb meal! Use Recipe Round-ups to find more low-carb and gluten-free recipes like these. PIN Low-Carb Stuffed Peppers Recipes to try some later!
Instructions to make Low carb stuffed peppers:
- Cut peppers in half and remove stem and seeds. Blanch in boiling salted water until SLIGHTLY softened. Do not overcook.
- Saute onions and garlic until translucent.
- Combine onion mixture, tomatoes, cauliflower, seasonings, egg and 1/2 cup cheese with ground beef or turkey and combine well.
- Stuff blanched peepers with meat mixture
- Put 1/2 marinara in bottom of large baking dish. Arrange stuffed peppers on top and top with remaining sauce. Cover with plastic wrap and aluminum foil and bake at 375F until internal temp is 155F aprox 1 hour
- Remove covers and top with remaining cheese. Return to oven until cheese is melted.
Browse through them, make sure you pin you favorites and let's get cooking! For meals where carbs aren't too much of a concern, this skillet Mexican street corn is super yummy and really fast to prepare. Keto stuffed peppers are a great low-carb meal option. Try these great recipes to keep your keto dinner rotation fresh and exciting. Bell peppers are low in carbs and make a perfect vessel for so many different fillings.
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